MEET THE MEATHEADS
Join the Meatheads, Matt & Alex in the reinvigorated City Lane dining precinct for any occasion. The original early 1900’s exposed brick and rustic finishings, old school tunes, and sports on the various screens offers an completely unique restaurant and atmosphere. The upstairs Mezzanine is an intimate dining space, perfect for an exclusive lunch or dinner, private function or date night.
Our signature steaks are handpicked by our Head Chef, Alex Lavery and deliver on flavour and tenderness while always cooked the way you ask. If a steak is not what you are feeling like, our supporting menu offers fresh seafood, seasonal pasta dishes, as well, vegetarian and vegan dishes. Whatever your occasion or taste, we have something to suit from this exciting and beautifully executed modern Australian menu.
MEET THE GROUP
Shaw & Co was the first of a string of venues from FGH Group.
FGH Group is a bespoke hospitality group based in Townsville, with a portfolio of diverse hospitality venues in the restaurant and accommodation sector.
Our company has experience across an extremely broad range of industry sectors including, bars, restaurants, accommodation, hotels and events which allows us to explore a vast array of opportunities.
All of our successful ventures are proof of the companies ability to redevelop under utilised and under performing assets. We have an acquisition strategy of ‘location’ and ‘opportunity’ to create unique customer experiences.
Polola
The newest of our FGH venues, Polola is a Modern Mexican Restaurant located in the City Lane Dining Precinct. Serving up handcrafted tacos, fresh ceviche, and signature cocktails in a lively atmosphere. Open 6 days a week, from Tuesday-Sunday.
Shorehouse
Shorehouse is a modern Asian grazing restaurant on The Strand, serving up share plates, artisan cocktails, craft beers, Australian and International wines, seven days a week. Voted Townsville’s favourite restaurant two years in a row, it’s a must when visiting!
Rockpool Pavilion
Waterfront location overlooking The Strand. Rockpool is open Tuesday through to Sunday, offering Breakfast, Lunch, Dinner and Takeaway, seafood inspired. Also offering versatile function and event spaces, as well, the home of Tan Lines Distillery.